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The Bloomin’ Barn
This candle is a dark sage green color - rolled in Sweet Marjoram. It has a wonderful fresh scent. Smells like Mandarin and Basil.
The spicy scent of cloves, with a hint of citrus
A classic blend of kitchen spices, fruits and baked goods: cinnamon, nutmeg, vanilla, clove & spiced pumpkin. Brown candle - rolled in crushed cloves
The scent of a fresh, ripe tomato plant after a morning shower (emphasis on the green viney notes).
Dark sage colored candle - rolled in crushed herbs
The fragrance of baked pears covered in a creamy vanilla sauce
The sweet aroma of vanilla beans - rolled in crushed herbs
This is Black Crow's signature candle, and our best seller. The aroma of warm brown sugar is sure to please.
The scent of warm cider mixed with cinnamon and cloves.
Our best selling Christmas candle - only it smells great any time of year! It is a wonderful array of pine and fruit. The color is light tan and is rolled in rosehips and juniper. SEASONAL
A warm earthy scent of cedar, with base notes of vanilla and musk.
(Sometimes called Spicy Pumpkin Pudding)
Black Crow Jar Candles
These candles are hand made using the finest waxes and fragrances available. They are long lasting, and highly scented to the very bottom. They have a great primitive look!! This 64 oz candle burns 300 to 350 hours! Please call or email me, if you'd like a list of all the Black Crow scents we carry
A mix of apples, yams, marshmallows, butter,brown sugar, nutmeg, cinnamon and clove
A blend of rich Nutmeg and sweet caramel
Yummy red, ripe apples sprinkled with cinnamon
Totally awesome!.......strong and spicy
Warm brown sugar and figs
The scent of dried sage, basil and a touch of mint
A combination of cinnamon and cloves
A combination of all your favorite kitchen spices.
These pillar candles are the very best around. They're made with only the purest of oils....not artificial. They burn evenly and smell delicious!
These handmade candles are created here in the USA. They burn approx. 155 hours, and once burned down to the bottom it's still not done. You can break up the shell and use in tart burners or as sachets in closets or dressers.
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Pumpkin, spices and buttercream, topped with clove
The aroma of a red juicy apple combined with buttercream and cinnamon with a base note of a baked oatmeal cookie. Rolled in crushed cloves